Cozy Chicken Split Pea Soup: The Best Easy Recipe for Chilly Days

Introduction to Cozy Chicken Split Pea Soup for Chilly Days

As the crisp air settles in and the leaves start to turn, there’s nothing quite like a steaming bowl of cozy chicken split pea soup to warm your spirits and soothe your soul. This is a dish that evokes memories of gathering around the kitchen table, the delicious aroma curling through the air as it simmers on the stove. Imagine coming home after a long day, greeted by the inviting scent of hearty soup, a moment that not only fills your belly but also nurtures your heart.

What makes this soup perfect for chilly days?

The magic of our cozy chicken split pea soup lies in its blend of simple, wholesome ingredients that come together to create a dish bursting with flavor. Here are a few reasons why this soup is a top choice when the temperature drops:

• Nutritious and Filling: Packed with protein and fiber, split peas provide a satisfying base that keeps you full longer. When combined with tender chunks of chicken, this soup becomes a nourishing meal that energizes you through those chilly afternoons.

• Comforting Texture: The creamy thickness of pureed split peas makes each spoonful comforting, reminiscent of childhood favorites. Add in chunks of carrots and celery for a delightful bite, making every serving delightful.

• Easy to Prepare: This recipe captures that comforting home-cooked feel without demanding hours in the kitchen. With just a bit of chopping and a simmer on the stovetop, you’ll have a delicious meal ready to share.

• Versatile and Customizable: Want to sneak in a few extra veggies? Feel free to toss in some spinach or kale toward the end of cooking. You can adjust the seasonings to fit your taste as well — a bit more thyme or a sprinkle of cayenne can easily change up the flavor profile.

Making cozy chicken split pea soup not only warms you up physically but also creates a sense of comfort that lingers long after the last bite. So, grab your ingredients and let’s get started on this heartwarming dish that is perfect for those chilly days!

Key Ingredients for Cozy Chicken Split Pea Soup

Cozy chicken split pea soup is the perfect dish to prepare when the chill in the air invites you to cozy up with something warm and nourishing. Each ingredient in this recipe plays a vital role in creating both flavor and comfort that wraps around you like a warm blanket.

• Chicken: I prefer using boneless, skinless chicken breasts for a lean option that cooks quickly and tenderly. For extra depth, roasting them before adding to the soup can enhance the flavor dramatically.

• Split Peas: Green or yellow split peas are essential, as they become creamy when cooked. They’re not only filling but also a great source of protein and fiber, making your soup a wholesome meal.

• Vegetables: Onions, carrots, and celery are the holy trinity of soup. They form a flavorful base and add sweetness to the mix. Dicing these finely allows them to meld beautifully with the peas as they simmer.

• Garlic: A few cloves of minced garlic lend a lovely aromatic touch that elevates the overall flavor while promoting health benefits.

• Herbs and Spices: Thyme, bay leaves, and black pepper work in harmony to bring out the flavors of the other ingredients. Just a dash of salt brings everything together without overpowering.

Feel free to embrace this cozy chicken split pea soup on those chilly days – it’s sure to become a comforting tradition in your kitchen!

Why You’ll Love This Recipe

When chilly days roll around, there’s nothing quite as comforting as a bowl of cozy chicken split pea soup. This delightful recipe not only warms your body but also soothes your soul, making it the ultimate cold-weather dish. Imagine coming home after a long day, the scents of savory chicken and earthy split peas wafting through your kitchen, inviting you to indulge in a heartwarming bowl of goodness.

Here’s why this recipe will become a staple in your winter meal rotation:

• Nutritious and Wholesome: Packed with protein from chicken and fiber from split peas, this soup offers a hearty, healthy meal option. Each spoonful reflects the essence of nourishing yourself during those brisk winter nights.

• Easy to Make: Whether you’re a kitchen novice or a seasoned chef, the straightforward instructions make this recipe accessible. You’ll spend less time cooking and more time enjoying with friends and family.

• Versatile Flavor Profile: The combination of spices and fresh ingredients creates a balanced taste that’s satisfying without being overwhelming. It’s a flavor journey worth savoring.

• Perfect for Meal Prep: This recipe keeps wonderfully, meaning you can enjoy leftovers throughout the week. It’s ideal for those busy days when a quick, nutritious meal is essential.

Embrace the cozy chicken split pea soup experience this winter, and let it bring comfort and joy to your dining table.

Variations

Creating your own cozy chicken split pea soup can be an adventure, transforming a traditional dish into something uniquely yours. Here are a few creative ideas to keep things fresh:

Add Different Proteins

While chicken is the star of this soup, you can easily swap it out for turkey or even diced ham for a more robust flavor. If you’re in the mood for a vegetarian option, omitting the chicken and replacing it with a can of chickpeas can make it just as hearty and satisfying.

Experiment with Vegetables

Feel free to incorporate various vegetables such as spinach, kale, or sweet potatoes. These not only add color but also enhance the nutritional value of your cozy chicken split pea soup. If you love spice, toss in some jalapeños or a dash of hot sauce.

Add Seasonal Herbs

Herbs can transform your soup. Fresh thyme, rosemary, or even a sprinkle of dill can provide a delightful aroma and elevating flavors. They are an excellent way to personalize your soup for the season or your taste preferences.

Try Different Spices

For a twist, consider adding a pinch of smoked paprika or cumin. These spices deliver a depth of flavor that can take your soup to the next level, adding warmth and complexity without overpowering the dish.

Every bowl of your cozy chicken split pea soup can be different, ensuring you never tire of this beloved recipe!

Cooking Tips and Notes

Making cozy chicken split pea soup is not just about following a recipe; it’s a delightful experience that fills your home with warmth, especially on chilly days. Here are some helpful tips to elevate your soup game.

Selecting Split Peas

When choosing split peas, go for green or yellow based on your preference. Green split peas are sweeter and hold their shape well, while yellow peas offer a slightly earthier flavor. Always rinse the split peas under cold water to remove dust and impurities.

Savory Seasonings Matter

Seasoning is key in this cozy chicken split pea soup. A mix of thyme, bay leaves, and black pepper brings out robust flavors. Don’t hesitate to adjust these seasonings to suit your taste. This is your soup, after all!

Texture Tips

For a creamier texture, consider blending a portion of the soup with an immersion blender. This creates a nice balance between chunky and smooth.

Cooking Time

Remember that cooking times may vary based on your stove and the freshness of your ingredients. Keep a close watch on the soup as it simmers—to avoid overcooking the peas, taste test along the way!

Serve with Style

Pair your cozy chicken split pea soup with crusty bread or a fresh salad. Not only does it make the meal heartier, but it also enhances the cozy vibes you’re aiming for on chilly days. Enjoy!

Serving Suggestions

As the weather cools down, nothing feels quite as soothing as a warm bowl of cozy chicken split pea soup. This hearty dish is perfect for those chilly days, but it’s also incredibly versatile when it comes to serving options.

• Bread Accompaniments: Serve your soup with a crusty loaf of sourdough or whole grain bread for a delightful contrast in textures. The crispy edges and soft center complement the creamy soup perfectly.

• Garnishes: A sprinkle of fresh herbs like parsley or cilantro can elevate the soup’s presentation and flavor. A few drops of lemon juice add a vibrant, zesty kick that brightens every spoonful.

• Salad Pairings: Consider a simple side salad made with mixed greens, cherry tomatoes, and a light vinaigrette. The freshness and crunch of the salad balance well with the richness of the soup.

• Make it a Meal: For a heartier option, top your soup with a dollop of Greek yogurt or serve alongside a grilled cheese sandwich for a nostalgic touch.

Incorporating these serving suggestions not only enhances your cozy chicken split pea soup experience but also transforms it into a comforting meal that feels just right on a chilly day.

Time Breakdown for Cozy Chicken Split Pea Soup

When the cold winds start to blow, there’s nothing quite as comforting as a bowl of cozy chicken split pea soup. This delightful dish warms both your body and soul, making it the perfect choice for chilly days. Here’s how the time will break down for preparing and enjoying this heartwarming meal.

Preparation time

Set aside about 15 minutes to gather ingredients and chop vegetables. This is the perfect moment to sip a warm drink while you prepare.

Cooking time

Once everything is prepped, allow about 1 hour for the soup to simmer on the stove. The slow cooking process lets all the flavors meld beautifully, creating a rich and velvety texture.

Total time

In total, you’re looking at around 1 hour and 15 minutes from start to finish. A small investment of time for a dish that will satisfy your cravings and keep you cozy on those brisk evenings!

Nutritional Facts

When the chilly wind starts to blow, nothing beats the comforting warmth of cozy chicken split pea soup. This delightful dish not only warms your soul but also provides essential nutrients to keep you feeling your best.

• Calories: A hearty serving of this comforting soup contains approximately 250 calories, making it a satisfying yet healthy choice for those cozy nights.

• Protein: Packed with lean chicken and split peas, this soup offers around 20 grams of protein per serving, contributing to muscle maintenance and fullness.

• Sodium: To maintain a balanced diet, you’ll appreciate that the sodium content is about 500 milligrams per serving, which is mindful for those watching their salt intake.

Embrace the goodness of this soup—it’s a warm hug in a bowl!

FAQs about Cozy Chicken Split Pea Soup

Creating a bowl of cozy chicken split pea soup is not only a delightful way to warm up on chilly days, but it also invites many questions from eager home cooks. Let’s dive into a few common queries to help you make the most of this comforting dish!

Can I make this soup in advance?

Absolutely! One of the best things about cozy chicken split pea soup is its ability to deepen in flavor over time. You can prepare it in advance and let it cool before storing it in an airtight container in the fridge for up to three days. Just reheat it gently on the stove when you’re ready to enjoy.

How do I store leftovers?

Leftovers are a game changer! To store your cozy chicken split pea soup, transfer any remaining soup to a sealed container. If you plan to eat it within a few days, the fridge is perfect. For longer storage, the freezer works wonders—just make sure to leave some space for expansion. When you’re ready to thaw, place it in the fridge overnight, then reheat on the stove.

Can I use other proteins instead of chicken?

Definitely! While this recipe showcases chicken, feel free to experiment. Turkey is a fantastic substitute, offering a similar texture and flavor. For a vegetarian version, consider omitting the meat altogether and using vegetable broth with chickpeas or lentils instead. Whichever protein you choose, the heartwarming essence of the soup remains intact.

Incorporating these tips can turn your experience with cozy chicken split pea soup into a deliciously stress-free endeavor!

Conclusion on Cozy Chicken Split Pea Soup

In summary, cozy chicken split pea soup is more than just a meal; it’s a warm hug in a bowl that brings comfort on chilly days. It showcases the beauty of hearty ingredients such as tender chicken, creamy split peas, and vibrant veggies, all simmered together to create a symphony of flavors. As you enjoy each spoonful, think of the memories you’re creating—perhaps sharing it with loved ones or wrapping your hands around the bowl for warmth. Give this easy recipe a try, and let it become a staple in your kitchen, offering nourishment and coziness for years to come.

Split Pea Soup with Chicken

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• Author: Chef John
• Total Time: 1 hour
• Yield: 6 servings 1x
• Diet: Gluten-Free

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Description

A hearty split pea soup made with chicken and vegetables, perfect for a comforting meal.

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Ingredients

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• 1 cup green or yellow split peas
• 1 lb boneless chicken thighs, diced
• 2 medium carrots, diced
• 2 stalks celery, diced
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 6 cups low-sodium chicken broth
• 1 tsp dried thyme
• 2 bay leaves
• Salt and pepper to taste
• 2 tbsp olive oil

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Instructions

1. In a large pot over medium heat, add olive oil and sauté onions until translucent (about 5 minutes).
2. Add minced garlic, carrots, and celery; cook for an additional 3-4 minutes until fragrant.
3. Stir in rinsed split peas and diced chicken thighs.
4. Pour in chicken broth and add thyme and bay leaves.
5. Bring to a gentle boil, then reduce heat to simmer uncovered for about 45 minutes until peas are tender.
6. Check the consistency; if too thick, add more broth or water gradually.
7. Season to taste with salt and pepper.
8. Remove bay leaves before serving.

Notes

• This soup can be stored in the fridge for up to 5 days.
• For a creamier texture, blend a portion of the soup and mix it back in.

• Prep Time: 15 minutes
• Cook Time: 45 minutes
• Category: Soup
• Method: Stovetop
• Cuisine: American

Nutrition

• Serving Size: 1 bowl
• Calories: 350
• Sugar: 2g
• Sodium: 600mg
• Fat: 12g
• Saturated Fat: 2g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 40g
• Fiber: 10g
• Protein: 28g
• Cholesterol: 70mg