Description
A delightful frothy coffee beverage perfect for any time of day.
Ingredients
Scale
- 1 cup freshly brewed coffee (about 8 ounces)
- ½ cup whole milk (or any milk of choice)
- 1–2 tsp sugar (optional)
- 1 tsp cocoa powder (optional)
Instructions
- Brew your coffee using your preferred method until strong.
- Heat the milk in a saucepan over medium heat until steaming but not boiling.
- Froth the milk using a frother or whisk until light and airy.
- Pour brewed coffee into your mug and slowly add frothed milk.
- Sweeten to taste with sugar or cocoa powder, stirring gently.
- Serve immediately and enjoy!
Notes
- For a sweeter flavor, adjust the sugar according to your taste.
- Experiment with different types of milk for varying creaminess.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 150
- Sugar: 2g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 25mg