Description
A delicious and easy fruit dessert made in a crockpot, perfect for serving warm with ice cream.
Ingredients
Scale
- 1 cup sugar
- 1/2 cup butter
- 2 cups all-purpose flour
- 1 cup milk
- 2 cups fruit (like berries or apples)
Instructions
- Cream together sugar and butter.
- Add flour and milk to the mixture.
- Fold in the fruit gently.
- Pour the mixture into the crockpot.
- Cook on low for 4 hours.
- Serve warm with ice cream.
Notes
- This dessert can be made with various fruits depending on your preference.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg