Description
A delicious frothy coffee made with your favorite ingredients.
Ingredients
Scale
- 1 cup freshly brewed coffee (preferably espresso)
- ½ cup milk (whole, almond, or oat)
- 1 tsp pure vanilla extract
- 1 tbsp sugar (adjust to taste)
- ¼ tsp ground cinnamon (optional)
Instructions
- Brew your coffee using your preferred method until strong.
- Heat milk in a saucepan over medium heat until hot but not boiling; froth if desired.
- Combine vanilla extract and sugar in a separate bowl, stirring until dissolved.
- Pour brewed coffee into a mug and stir in the vanilla-sugar mixture.
- Gently pour frothed milk over the coffee and top with foam.
- Garnish with cinnamon if desired and serve immediately.
Notes
- For a richer flavor, use espresso.
- Feel free to adjust the sweetness by changing the amount of sugar.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Brew, Heat, Mix
- Cuisine: Coffee
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg